New Year Recipes, Dishes for New Year, New Year Festival Recipe

How to Make Frankies

Ingredients How to Make Frankies

Flour: 2 Cups
Dry Yeast: 1 Tablespoon
Oil: 1 Tablespoon
Sugar: 1 Tablespoon
Salt: 1 Tablespoon or as per taste
Lukewarm water to dough filling: Non-vegetarian or vegetarian

Method of Making Frankies

First of all dissolve one tablespoon sugar in lukewarm water and now sprinkle the dry yeast over it and leave it for minutes in draught. And now sieve the 2 cups of flour and rub it after adding the one tablespoon of oil. After rubbing it place the dough into a deep vessel which will be well dusted with flour and cover the vessed with a damp cloth and then keep it in a draught free place. Now shape the dough you made in to small balls and rolls them in rounds.After making the balls place the fills in the center and cover the seal from all side and use the water to pinch them and seal. Now you are ready to fry them, fry it until its gets deep brown and then serve.

How to Make Malpua

Ingredients

Flour: 3 Tablespoon
Yogurt: 250ml
Oil/Ghee: 3 or 4 Tablespoon
Roasted Fennel Seeds: 1 Tablespoon
Sugar: 200gm
Water: 200ml
1 sweet lime rind

Method of Making Malpua

Mix the flour, yogurt and roasted fennel seeds as per the measurement given above and stir until a smooth batter is formed and now you have to heat the oil/ghee and make dumpling by frying batter in a pan over a normal flame. Now Remove from and pan drain it. Now we have to prepare the syrup with rind, sugar and water- after making syrup dip the malpuas into it. Optionally you can garnish it with sweet lime and creams and better to serve it hot and it will become of the best new year appetizers .

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